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The Bull at Blackmorend

Main Restaurant Menu

Available Tuesday - Saturday 6.00 - 9.00pm

Daily Specials Also Available

TO START

(v) SOUP OF THE DAY £5.25

WARM BREAD AND BUTTER

SMOKED PRAWNS £6.75

LEMON MAYO AND BREAD

SMOKED MACKEREL CHEESECAKE £5.95

SMOKED MACKEREL PATE ON AN OAT BISCUIT BASE, BEETROOT PUREE, PICKLED CUCUMBER AND ROCKET

(v) CHARGRILLED HALLOUMI £5.75

FRUITY COUSCOUS AND BALSAMIC GLAZE

MINI SCOTCH EGG £6.50

QUAILS EGG WRAPPED IN PORK AND BLACK PUDDING, WATERCRESS AND TOMATO & CHILLI SAUCE

SEARED DUCK BREAST £6.50

SPICED ORANGE DRESSING, POMMEGRANITE AND WATERCRESS SALAD


TO FOLLOW

PAN FRIED CHICKEN BREAST £13.75

COOKED IN GARLIC BUTTER, CHORIZO MASH, WILTED SPINACH AND WARM ROASTED RED PEPPER AND TOMATO COULIS

HERB CRUSTED LAMB RUMP £16.50

ROSEMARY FUSED DAULPHINOSE POTATO, PEA & MINT PUREE, GREEN BEANS AND RED WINE JUS

CROMER CRAB SALAD £13.95

WITH EITHER NEW POTAOES OR CHIPS, MIXED SALAD, LEMON MAYO AND BREAD

PAN FRIED RAINBOW TROUT £15.95

HERB CRUSHED POTATOES, SAMPHIRE, CHILLI AND LEMON CREAM

(v) ASPARAGUS AND NEW POTATO FRITTATA £10.95

WITH MIXED SALAD

(v) MEDITERRANEAN VEGETABLE OPEN LASANGE £10.95

ROCKET AND GARLIC BREAD

BULL CLASSICS

THE BULL BURGER £14.95

BACON, MELTED APPLEWOOD CHEESE & ROCKET SERVED ON A TOASTED CIABATTA, WITH COFFEE & BACON JAM & TRIPLE COOKED CHIPS

(v) FALAFEL BURGER £11.50

SERVED IN A TOASTED CIABATTA WITH TZATZIKI, ROCKET & TRIPLE COOKED CHIPS

FISH & CHIPS £12.50

WITH GARDEN PEAS & TARTARE SAUCE

SCAMPI & CHIPS £9.95

WITH GARDEN PEAS & TARTARE SAUCE

STEAKS

8OZ RUMP STEAK £17.25 / 8OZ SIRLOIN STEAK £18.75 / 8OZ RIBEYE STEAK £19.75

ALL SERVED WITH TRIPLE COOKED CHIPS, FIELD MUSHROOM & VINE CHERRY TOMATOES

BLUE CHEESE SAUCE £2.50 / PEPPERCORN SAUCE £2.50 / GARLIC BUTTER £2.00

SIDES

Triple Cooked Chips £2.50, Rosemary Dauphinoise Potatoes £2.75, New Potatoes £2.50,
  Panache of Veg £2.95, House Salad £2.95, Onion Rings £2.50

 TO FINISH

CHOCOLATE BROWNIE £5.95

SERVED WITH CHOCOLATE SAUCE AND CHOICE OF ICE CREAM OR SORBET

KEY LIME PIE WITH A TWIST £5.95

ETON MESS £5.95

TRIO OF PINEAPPLE £5.95

RUM ROASTED PINEAPPLE, PINEAPPLE CRISPS, PINEAPPLE AND CHILLI COULIS WITH YOGHURT ICE CREAM

ICE CREAMS

1 SCOOP £2.50, 2 SCOOPS £3.50 OR 3 SCOOPS £4.50

BOUNTY, CINNAMON, ORANGE & APRICOT, SPICED FRUIT, GREEN TEA AND GINGER, AMARETTO AND POPPY SEED, CHOCOLATE, VANILLA OR STRAWBERRY

SORBETS

1 SCOOP £2.50, 2 SCOOPS £3.50 OR 3 SCOOPS £4.50

LEMON, RASPBERRY, MANGO, MOJITO

SELECTION OF CHEESES

SERVED WITH APPLE CHUTNEY, GRAPES, CELERY & BISCUITS

CHEESE FOR 1 £7.95 CHEESE FOR 2 £10.50

Sunday Roast

served Sundays only 12-6pm, subject to availability

RIB of BEEF £14.25, ROAST PORK £13.95, ROAST CHICKEN £12.95, OR MIXED NUT ROAST £11.95

Served with Garlic & Thyme Roast Potatoes, Yorkshire Pudding, Gravy & Side Of Vegetables

(Our roast dinners are very popular- we may not be able to guarantee their availability later in the evening, but you will still have choice from some of our main menu and daily specials, please enquire when booking/ordering – booking essential)


All of our dishes are freshly prepared, please let us know if you have any dietary requirements & we will do our best to accommodate.

- v=Vegetarian, gf=Gluten Free. For all food allergen information, please ask the person serving you -